Nothing else tastes like New Eastern bakkwa, because each piece is lovingly prepared using fresh pork, a secret marinade and traditional charcoal grilling. Even as we seek to satisfy your palate by introducing new products, our bakkwa will always be made just the way you love it: thin, tender and tasty.
Our full range of high-quality products include:
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Tender Minced Bakkwa is made by grinding pork into a fine texture before seasoning and drying. It is a delicious, popular salty sweet snack loved by many and is often given as a gift during the New Year celebration.
Spicy Bakkwa adds a tint of chilli taste to level up the sensation. The drying process helps to preserve the meat and intensify its flavors, resulting in a salty sweet snack with a spicy kick.
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Savory sweet snack with a chewy texture shaped into small, thin circles, resembling coins. It is a convenience on the go snack which makes it easy to portion and share with friends and family.
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Pineapple Bakkwa is made by marinating minced pork in a blend of seasonings before adding pineapple juice and blended pieces to the mixture. The tenderizing effect of pineapple contributes to the relatively softer texture of Pineapple Bakkwa making it more palatable for children or those who prefer a more tender texture.
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